About: Tomato Basil Salad   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

tomato basil Salad * 3 Ripe tomatoes (medium Size) * 1/4 Cup Chopped basil Leaves * 2 T. olive oil * 1/2 Small red onion, Thinly Sliced (optional) * 1 to 2 T. Mild red wine vinegar coarse salt to Taste (kosher) Cut Each tomato Into Large Chunks. Mix With basil, oil, Onion, if Using, And vinegar. Add salt. Let Stand, Tossing Occasionally, 30 to 60 Minutes. Serve.Source: my Old Recipes ==contributed by :== * Catsrecipes Y-Group

AttributesValues
rdfs:label
  • Tomato Basil Salad
rdfs:comment
  • tomato basil Salad * 3 Ripe tomatoes (medium Size) * 1/4 Cup Chopped basil Leaves * 2 T. olive oil * 1/2 Small red onion, Thinly Sliced (optional) * 1 to 2 T. Mild red wine vinegar coarse salt to Taste (kosher) Cut Each tomato Into Large Chunks. Mix With basil, oil, Onion, if Using, And vinegar. Add salt. Let Stand, Tossing Occasionally, 30 to 60 Minutes. Serve.Source: my Old Recipes ==contributed by :== * Catsrecipes Y-Group
dcterms:subject
abstract
  • tomato basil Salad * 3 Ripe tomatoes (medium Size) * 1/4 Cup Chopped basil Leaves * 2 T. olive oil * 1/2 Small red onion, Thinly Sliced (optional) * 1 to 2 T. Mild red wine vinegar coarse salt to Taste (kosher) Cut Each tomato Into Large Chunks. Mix With basil, oil, Onion, if Using, And vinegar. Add salt. Let Stand, Tossing Occasionally, 30 to 60 Minutes. Serve.Source: my Old Recipes ==contributed by :== * Catsrecipes Y-Group
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