The first recorded instance of Salami was in the footnotes of the famous cookbook by Epicure, a roman gourmand who likened the chances of eating an entire one at a single sitting as "similar to trying to piss off an aqueduct in a high wind". He is famed for poisoning the mad Emporor Caligula with a rare Hymalayan Salami.
| Attributes | Values |
|---|---|
| rdfs:label |
|
| rdfs:comment |
|
| dcterms:subject | |
| dbkwik:uncyclopedi...iPageUsesTemplate | |
| abstract |
|