About: Baked Clams   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Put clams in freezer for 20 minutes. Loosen them, save juice and bottom shell to put clam in. Heat garlic gently in olive oil until light golden brown. Spread very little on each clam and mix remaining with bread crumbs. Sprinkle to cover clams and top with oregano. Place in baking dish and bake for 25 minutes at 375 degree

AttributesValues
rdfs:label
  • Baked Clams
rdfs:comment
  • Put clams in freezer for 20 minutes. Loosen them, save juice and bottom shell to put clam in. Heat garlic gently in olive oil until light golden brown. Spread very little on each clam and mix remaining with bread crumbs. Sprinkle to cover clams and top with oregano. Place in baking dish and bake for 25 minutes at 375 degree
dcterms:subject
abstract
  • Put clams in freezer for 20 minutes. Loosen them, save juice and bottom shell to put clam in. Heat garlic gently in olive oil until light golden brown. Spread very little on each clam and mix remaining with bread crumbs. Sprinkle to cover clams and top with oregano. Place in baking dish and bake for 25 minutes at 375 degree
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