About: Sri Lanka Mung-Ata Kavum Jaggery   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

MUNG-ATA KAVUM * 250 gm jaggery * 125 ml -water * 250 gm flour, rice * 250 gm flour, Mung gram * 125 ml -water, warm * 1 lt oil BATTER * 1 egg * 250 gm flour, rice * 1/4 tsp salt * 125 ml coconut milk, thick

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  • Sri Lanka Mung-Ata Kavum Jaggery
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  • MUNG-ATA KAVUM * 250 gm jaggery * 125 ml -water * 250 gm flour, rice * 250 gm flour, Mung gram * 125 ml -water, warm * 1 lt oil BATTER * 1 egg * 250 gm flour, rice * 1/4 tsp salt * 125 ml coconut milk, thick
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abstract
  • MUNG-ATA KAVUM * 250 gm jaggery * 125 ml -water * 250 gm flour, rice * 250 gm flour, Mung gram * 125 ml -water, warm * 1 lt oil BATTER * 1 egg * 250 gm flour, rice * 1/4 tsp salt * 125 ml coconut milk, thick
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