About: Borş   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Borş is fermented wheat bran, a souring agent which is used frequently in Romanian cooking. It can also refer to any sour soup in Romanian cuisine. The borş powder comes in sachets sold in Romanian shops, but as a substitute you can use either lemon or sauerkraut juice.

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rdfs:label
  • Borş
rdfs:comment
  • Borş is fermented wheat bran, a souring agent which is used frequently in Romanian cooking. It can also refer to any sour soup in Romanian cuisine. The borş powder comes in sachets sold in Romanian shops, but as a substitute you can use either lemon or sauerkraut juice.
dcterms:subject
abstract
  • Borş is fermented wheat bran, a souring agent which is used frequently in Romanian cooking. It can also refer to any sour soup in Romanian cuisine. The borş powder comes in sachets sold in Romanian shops, but as a substitute you can use either lemon or sauerkraut juice.
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