About: Red Pepper Relish   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

red pepper Relish * 12 Sweet Red bell peppers * 1 T. salt * 2 1/2 Cups white sugar * 1 1/2 Cup white vinegar Seed, Core And Finely Chop bell peppers. Sprinkle With salt And Let Set Overnight. Drain And Place in Pan (not Iron) With sugar And vinegar. Bring to a Boil, Then Reduce Heat And Simmer For 2 Hours, Stirring Often, or Until Thick And Syrupy in Consistency. Let Cool at Least 1 Hour Before Serving. Store Balance in Refrigerator or Freeze. This is an Updated Version of a Turn of The Century Relish. it is a Wonderful Condiment For Ham, Game or Roast Beef. Source: Beth Wright

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rdfs:label
  • Red Pepper Relish
rdfs:comment
  • red pepper Relish * 12 Sweet Red bell peppers * 1 T. salt * 2 1/2 Cups white sugar * 1 1/2 Cup white vinegar Seed, Core And Finely Chop bell peppers. Sprinkle With salt And Let Set Overnight. Drain And Place in Pan (not Iron) With sugar And vinegar. Bring to a Boil, Then Reduce Heat And Simmer For 2 Hours, Stirring Often, or Until Thick And Syrupy in Consistency. Let Cool at Least 1 Hour Before Serving. Store Balance in Refrigerator or Freeze. This is an Updated Version of a Turn of The Century Relish. it is a Wonderful Condiment For Ham, Game or Roast Beef. Source: Beth Wright
dcterms:subject
abstract
  • red pepper Relish * 12 Sweet Red bell peppers * 1 T. salt * 2 1/2 Cups white sugar * 1 1/2 Cup white vinegar Seed, Core And Finely Chop bell peppers. Sprinkle With salt And Let Set Overnight. Drain And Place in Pan (not Iron) With sugar And vinegar. Bring to a Boil, Then Reduce Heat And Simmer For 2 Hours, Stirring Often, or Until Thick And Syrupy in Consistency. Let Cool at Least 1 Hour Before Serving. Store Balance in Refrigerator or Freeze. This is an Updated Version of a Turn of The Century Relish. it is a Wonderful Condiment For Ham, Game or Roast Beef. Source: Beth Wright ==contributed by :== * Catsrecipes Y-Group
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