Onion mustard Sauce * 1/3 Cup milk * 2 T. Regular onion soup mix (lipton, Etc) * 1 Cup Sour Cram * 3 T. Prepared mustard In Small Pan, Mix milk And Dry onion soup mix. Let Stand 5 Minutes. Stir in sour cream And Prepared mustard. Stir Over Low Heat Just Until Heated Through But Don't Boil. Serve Warm Sauce With Pork or Ham. Makes 1 1/3 Cups.Source: my Old Recipes ==contributed by :== * Catsrecipes Y-Group
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