__NOINDEX__ This article should be kept on because it gives information to some new restaurants in the Atlanta area. This will help people to find new restaurants that they might like. Fresh to Order is a fast casual dining restaurant creating fine dining American fusion food, for under $10 and delivered to you in under 10 minutes. It was founded by Atlanta-based restauranteur Pierre Panos (Stoney River Legendary Steaks, Brookwood Grill) in 2005 and currently has 5 locations open in multiple states. There is a 6th location opening in Buckhead, Georgia, summer 2008. Jesse Gideon is currently the corporate chef for the company.
Attributes | Values |
---|
rdf:type
| |
rdfs:label
| - Fresh to Order (deleted 10 Apr 2008 at 01:30)
|
rdfs:comment
| - __NOINDEX__ This article should be kept on because it gives information to some new restaurants in the Atlanta area. This will help people to find new restaurants that they might like. Fresh to Order is a fast casual dining restaurant creating fine dining American fusion food, for under $10 and delivered to you in under 10 minutes. It was founded by Atlanta-based restauranteur Pierre Panos (Stoney River Legendary Steaks, Brookwood Grill) in 2005 and currently has 5 locations open in multiple states. There is a 6th location opening in Buckhead, Georgia, summer 2008. Jesse Gideon is currently the corporate chef for the company.
|
Products
| - Salads, Panini Sandwiches, Fresh Soups, Entree Plates.
|
dcterms:subject
| |
dbkwik:speedydelet...iPageUsesTemplate
| |
company slogan
| |
Foundation
| |
Company Name
| |
Key people
| - Pierre Panos, Founder/CEO Jesse Gideon, Corporate Chef
http://www.fresh2order.com/
|
Homepage
| |
Industry
| |
company type
| |
company logo
| |
Location
| |
abstract
| - __NOINDEX__ This article should be kept on because it gives information to some new restaurants in the Atlanta area. This will help people to find new restaurants that they might like. Fresh to Order is a fast casual dining restaurant creating fine dining American fusion food, for under $10 and delivered to you in under 10 minutes. It was founded by Atlanta-based restauranteur Pierre Panos (Stoney River Legendary Steaks, Brookwood Grill) in 2005 and currently has 5 locations open in multiple states. There is a 6th location opening in Buckhead, Georgia, summer 2008. Jesse Gideon is currently the corporate chef for the company.
|