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| - Nangai_holding_the_guard_with_milk_ready_for_cooking_outside_her_house.jpg|Nangai is holding milk ready for cooking outside her house. Photo credit: Sperancea Gabone Nangai_with_her_children_while_cooking.jpg|Nangai is cooking with her children. Photo credit: Sperancea Gabone Naomi_removing_food_from_solar_cooker_to_fireless_cooker-1.jpg|Naomi is moving food from the solar oven to the fireless cooker. Photo credit: Sperancea Gabone
* June 2012: Sperancea sent this photo of a workshop held in the Majengo Ward - Moshi, Tanzania. File:Tanzania exhibition.jpg
* March 2006: Sperancea Gabone recently held a solar cooker exhibition at Mawenzi primary school in Moshi, Tanzania. Over 20 people gathered to learn about solar cooking and to taste solar-cooked food, including ugali, meat, beans and rice. Rolf Behringer, of the International Solar Energy Society (ISES), led a solar box cooker construction workshop at nearby Karanga Technical School, and joined Ms. Gabone at the exhibition. In addition to solar box cookers, retained-heat cookers were also used. (A retained-heat cooker, also known as a fireless cooker or “hay box,” is an insulated enclosure in which is set a pot of food that has been brought to a boil, allowing it to continue to cook after being removed from its heat source.)
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