About: Hapai Hantue   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Filling 1. * 1 large head bok choy [about 1 pound, 450g], stem removed and quartered 2. * 3 tablespoons poppy seeds 3. * 1/4 teaspoon Chinese Szechuan peppercorns 4. * 2 medium garlic cloves [1/5 ounce total, 6g], peeled 5. * fresh ginger, peeled and cut into a 3/4-inch [2 cm] cube 6. * 1 small red onion [about 2 ounces, 55g], peeled and quartered 7. * 1/2 cup crumbled farmer cheese [about 3 ounces, 85g] 8. * 1 teaspoon chili powder 9. * 1/4 teaspoon salt 10. * 1 stick unsalted butter [4 ounces, 110g] Dough

AttributesValues
rdfs:label
  • Hapai Hantue
rdfs:comment
  • Filling 1. * 1 large head bok choy [about 1 pound, 450g], stem removed and quartered 2. * 3 tablespoons poppy seeds 3. * 1/4 teaspoon Chinese Szechuan peppercorns 4. * 2 medium garlic cloves [1/5 ounce total, 6g], peeled 5. * fresh ginger, peeled and cut into a 3/4-inch [2 cm] cube 6. * 1 small red onion [about 2 ounces, 55g], peeled and quartered 7. * 1/2 cup crumbled farmer cheese [about 3 ounces, 85g] 8. * 1 teaspoon chili powder 9. * 1/4 teaspoon salt 10. * 1 stick unsalted butter [4 ounces, 110g] Dough
dcterms:subject
abstract
  • Filling 1. * 1 large head bok choy [about 1 pound, 450g], stem removed and quartered 2. * 3 tablespoons poppy seeds 3. * 1/4 teaspoon Chinese Szechuan peppercorns 4. * 2 medium garlic cloves [1/5 ounce total, 6g], peeled 5. * fresh ginger, peeled and cut into a 3/4-inch [2 cm] cube 6. * 1 small red onion [about 2 ounces, 55g], peeled and quartered 7. * 1/2 cup crumbled farmer cheese [about 3 ounces, 85g] 8. * 1 teaspoon chili powder 9. * 1/4 teaspoon salt 10. * 1 stick unsalted butter [4 ounces, 110g] Dough 1. * 2 cups all-purpose flour [10 ounces, 280g] 2. * 1 cup buckwheat flour [5 ounces, 140g] 3. * 1 cup water [240ml] 4. * all-purpose flour, for dusting
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