The River Eel is a delicacy that is fished out of rivers in both sides of the Aegis. Whiplike and fast, aggressive and ill-tempered, they are the one common danger found in swimming holes and river eddies. Of course, they're a welcome danger, in many cases - their meat is delicate and very tasty, fetching premium prices to Nobles who have never fished them out of the river themselves while offering a common treat to the common folk that have learned the trick.
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