To Squash the Popes, forming soon a uniform mass. Make a refresh with mantequilla, the Onion, the salt, the pepper, and achiote. Spill the refresh in the mass. Work with a wood spoon. A?a milk. Dressing gown until obtaining a consistent and cremosa mass. Arm the plate this way: on a lettuce leaf it places chcharada of molo. Adorn with a Onion, one rodaja of hard egg, a slice of Cheese and one shivers of ajin
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| - To Squash the Popes, forming soon a uniform mass. Make a refresh with mantequilla, the Onion, the salt, the pepper, and achiote. Spill the refresh in the mass. Work with a wood spoon. A?a milk. Dressing gown until obtaining a consistent and cremosa mass. Arm the plate this way: on a lettuce leaf it places chcharada of molo. Adorn with a Onion, one rodaja of hard egg, a slice of Cheese and one shivers of ajin
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dbkwik:recipes/pro...iPageUsesTemplate
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abstract
| - To Squash the Popes, forming soon a uniform mass. Make a refresh with mantequilla, the Onion, the salt, the pepper, and achiote. Spill the refresh in the mass. Work with a wood spoon. A?a milk. Dressing gown until obtaining a consistent and cremosa mass. Arm the plate this way: on a lettuce leaf it places chcharada of molo. Adorn with a Onion, one rodaja of hard egg, a slice of Cheese and one shivers of ajin
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