1 - Boil walnuts for 2 minutes the move then drain the walnuts and bake for 15 – 20 minutes. 2 - grate walnuts into a fine paste with a food processor or blender. 3 - Add rice flour and brown candy to the soup and simmer for 10 minutes or until the soup is a creamy texture.
Attributes | Values |
---|---|
rdfs:label |
|
rdfs:comment |
|
dcterms:subject | |
dbkwik:recipes/pro...iPageUsesTemplate | |
abstract |
|