Amalou, an almond paste from the Souss region of Morocco, is a real African delicacy. It is best served with hot bread, either baked or fried, or with pancakes.
Amalou, an almond paste from the Souss region of Morocco, is a real African delicacy. It is best served with hot bread, either baked or fried, or with pancakes.
Amalou, an almond paste from the Souss region of Morocco, is a real African delicacy. It is best served with hot bread, either baked or fried, or with pancakes.