There are as many different recipes for lobio (beans) as there are people in Abkhazia: lobios flavored with lemon, coriander, walnuts, red hot peppers, cinnamon, cloves, ground marigolds, pomegranate juices, tarragon vinegar, tkemali sauce, plum jam, bay leaves, garlic, tamarind, or some combination of these.
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| - There are as many different recipes for lobio (beans) as there are people in Abkhazia: lobios flavored with lemon, coriander, walnuts, red hot peppers, cinnamon, cloves, ground marigolds, pomegranate juices, tarragon vinegar, tkemali sauce, plum jam, bay leaves, garlic, tamarind, or some combination of these.
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| - There are as many different recipes for lobio (beans) as there are people in Abkhazia: lobios flavored with lemon, coriander, walnuts, red hot peppers, cinnamon, cloves, ground marigolds, pomegranate juices, tarragon vinegar, tkemali sauce, plum jam, bay leaves, garlic, tamarind, or some combination of these.
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