About: Rosa marina pasta   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

A rice-shaped extracted wheat flour pasta that is very similar in appearance and taste to orzo. Orzo pasta may be slightly plumper, but can be a good substitute for Rosa marina when necessary. Rosa marina and orzo are generally considered to be the same pasta and both go well in main dishes, side dishes, soups, or stews. This pasta may also be referred to as Rosamaria, Rosa Maria or Rosamarina.

AttributesValues
rdfs:label
  • Rosa marina pasta
rdfs:comment
  • A rice-shaped extracted wheat flour pasta that is very similar in appearance and taste to orzo. Orzo pasta may be slightly plumper, but can be a good substitute for Rosa marina when necessary. Rosa marina and orzo are generally considered to be the same pasta and both go well in main dishes, side dishes, soups, or stews. This pasta may also be referred to as Rosamaria, Rosa Maria or Rosamarina.
dcterms:subject
abstract
  • A rice-shaped extracted wheat flour pasta that is very similar in appearance and taste to orzo. Orzo pasta may be slightly plumper, but can be a good substitute for Rosa marina when necessary. Rosa marina and orzo are generally considered to be the same pasta and both go well in main dishes, side dishes, soups, or stews. This pasta may also be referred to as Rosamaria, Rosa Maria or Rosamarina.
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