About: Breakfast Scones   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Sift flour, Measure, And Sift With baking powder,salt, And sugar. Rub in butter With Tips of Fingers Or Cut in With 2 Spatulas. Add eggs And Sufficient Water To Make a Soft Dough. Turn Onto Lightly Floured Board And Pat Into Sheet 1 Inch Thick. Cut Into Rounds Or Squares. Fold Over Double And Brush With milk. Place On Slightly Oiled Baking Sheet. Dust With sugar And Bake in Hot Oven (450 f) About 15 Minutes. 8 Servings. Enjoy.

AttributesValues
rdfs:label
  • Breakfast Scones
rdfs:comment
  • Sift flour, Measure, And Sift With baking powder,salt, And sugar. Rub in butter With Tips of Fingers Or Cut in With 2 Spatulas. Add eggs And Sufficient Water To Make a Soft Dough. Turn Onto Lightly Floured Board And Pat Into Sheet 1 Inch Thick. Cut Into Rounds Or Squares. Fold Over Double And Brush With milk. Place On Slightly Oiled Baking Sheet. Dust With sugar And Bake in Hot Oven (450 f) About 15 Minutes. 8 Servings. Enjoy.
dcterms:subject
abstract
  • Sift flour, Measure, And Sift With baking powder,salt, And sugar. Rub in butter With Tips of Fingers Or Cut in With 2 Spatulas. Add eggs And Sufficient Water To Make a Soft Dough. Turn Onto Lightly Floured Board And Pat Into Sheet 1 Inch Thick. Cut Into Rounds Or Squares. Fold Over Double And Brush With milk. Place On Slightly Oiled Baking Sheet. Dust With sugar And Bake in Hot Oven (450 f) About 15 Minutes. 8 Servings. Enjoy.
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