Położenie: SE Twenty-second Street, #: (82-8663) Menadżer: Daniel Illahie : This wonderful family-style restaurant serves some of the finest natural foods on the Pacific coast. The credit goes to Chef Vivian Whirlwind, a wizard with trout, salmon, crab and shellfish dishes. Even more amazing is that ahuge meal costs only 10 nuyen.
Położenie: SE Twenty-second Street, #: (82-8663) Menadżer: Daniel Illahie : This wonderful family-style restaurant serves some of the finest natural foods on the Pacific coast. The credit goes to Chef Vivian Whirlwind, a wizard with trout, salmon, crab and shellfish dishes. Even more amazing is that ahuge meal costs only 10 nuyen.