About: Houttuynia

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About: Houttuynia Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

A plant, native to China and eastern Asia, that has heart shaped leaves which are commonly used as both a salad green and a cooked vegetable. Grown as a leaf vegetable, particularly in Vietnam, where it is called giấp cá or diếp cá and is used as a fresh herbal garnish. The leaf has an unusual taste that is often described as fishy (earning it the nickname "fish mint"), so it is not enjoyed as universally as basil, mint, or other more commonly used herbs.

Attributes	Values
rdfs:label	Houttuynia
rdfs:comment	A plant, native to China and eastern Asia, that has heart shaped leaves which are commonly used as both a salad green and a cooked vegetable. Grown as a leaf vegetable, particularly in Vietnam, where it is called giấp cá or diếp cá and is used as a fresh herbal garnish. The leaf has an unusual taste that is often described as fishy (earning it the nickname "fish mint"), so it is not enjoyed as universally as basil, mint, or other more commonly used herbs.
dcterms:subject	Leafy and salad vegetables
abstract	A plant, native to China and eastern Asia, that has heart shaped leaves which are commonly used as both a salad green and a cooked vegetable. Grown as a leaf vegetable, particularly in Vietnam, where it is called giấp cá or diếp cá and is used as a fresh herbal garnish. The leaf has an unusual taste that is often described as fishy (earning it the nickname "fish mint"), so it is not enjoyed as universally as basil, mint, or other more commonly used herbs.

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