Crust: 1. * Combine rice, Sugar and egg in medium bowl. Press into 12-inch pizza pan or 10-inch pie pan. 2. * Bake at 350 degrees for 10 minutes. Cool. Filling: 1. * Beat cream cheese and yogurt in medium bowl until light and fluffy. 2. * Add confectioner's sugar and vanilla; beat until well blended. Spread over crust. Topping:
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