With the help of a $20,000USD grant from the United Nations Development Program, the restaurant followed soon after the association was formed. This energy-efficient success is particularly well-suited to the aptly named 'Villaseca' or 'Dry Town' community. It receives approximately 310 days of sunshine a year. Fuelwood for wood-burning ovens is scarce in this arid region of Chile, and is increasingly more expensive. This makes the sun-powered ovens even more attractive to locals looking to save on fuel costs.
Attributes | Values |
---|---|
rdfs:label |
|
rdfs:comment |
|
dcterms:subject | |
dbkwik:solarcookin...iPageUsesTemplate | |
abstract |
|