In 2005 a working group directed by Mr. Harmim of the URER/MS renewable energy center in Adrar, Algeria is developing and popularizing solar cookers in the Algerian Sahara. Posters and demonstrations at recent symposiums brought solar cooking to the attention of participants, many of whom sampled chicken, eggs, coffee and tea prepared in box- and concentrator-type solar cookers.
Attributes | Values |
---|---|
rdfs:label |
|
rdfs:comment |
|
dcterms:subject | |
dbkwik:solarcookin...iPageUsesTemplate | |
abstract |
|