Eggs Benedict wa tradiçionol dè Iŋgliš sikpun gut morniŋ. Egg Benedict ddo present in Cafe World.
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| - Eggs Benedict wa tradiçionol dè Iŋgliš sikpun gut morniŋ. Egg Benedict ddo present in Cafe World.
- Eggs Benedict is the main protagonist in Five Nights at Freddy's: Sister Location
- Eggs Benedict is a consumable which can be made through cooking. It gives 30 minutes of the Food Buff Mod, which has a 25% chance to give double XP every action that gives you XP.
- Eggs Benedict is a dish consisting of two halves of an English muffin, usually topped with smoked bacon or ham (sometimes known as back bacon, which in the USA is called Canadian bacon), poached eggs, and hollandaise sauce.
- In the 2150s, the chef aboard the Enterprise (NX-01) was known for his famous eggs Benedict. In 2152, Jonathan Archer and Malcolm Reed were served eggs Benedict for breakfast. (ENT episode: "Minefield") In the late 23rd century, this dish was one of many prepared in the food processor units aboard the USS Enterprise. (TOS reference: Mr. Scott's Guide to the Enterprise)
- The Chef of Enterprise was known for his famous eggs Benedict. Jonathan Archer and Malcolm Reed were served this dish for breakfast in 2152. (ENT: "Minefield") While talking with Chakotay, Kathryn Janeway enquired if he wanted to join her for breakfast. She stated that she was having eggs Benedict with asparagus. In reality, she was actually going to have ration pack 5. (VOY: "Phage")
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| - The Protagonist, Rick Astley
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| - Eggs Benedict wa tradiçionol dè Iŋgliš sikpun gut morniŋ. Egg Benedict ddo present in Cafe World.
- Eggs Benedict is the main protagonist in Five Nights at Freddy's: Sister Location
- Eggs Benedict is a consumable which can be made through cooking. It gives 30 minutes of the Food Buff Mod, which has a 25% chance to give double XP every action that gives you XP.
- The Chef of Enterprise was known for his famous eggs Benedict. Jonathan Archer and Malcolm Reed were served this dish for breakfast in 2152. (ENT: "Minefield") While talking with Chakotay, Kathryn Janeway enquired if he wanted to join her for breakfast. She stated that she was having eggs Benedict with asparagus. In reality, she was actually going to have ration pack 5. (VOY: "Phage") From the Star Trek Encyclopedia (4th ed., vol. 1, p. 229) , "Besides chicken eggs, it also contains a slice of smoked bovine flesh, both sitting atop a toasted, round, pastry, ground-grain product known as an "English muffin", the whole of which is smothered under a thick, white blanket of gooey viscous liquid known as "Hollandaise sauce", lightly dusted on top with a pungent red-colored spice."
- In the 2150s, the chef aboard the Enterprise (NX-01) was known for his famous eggs Benedict. In 2152, Jonathan Archer and Malcolm Reed were served eggs Benedict for breakfast. (ENT episode: "Minefield") In the late 23rd century, this dish was one of many prepared in the food processor units aboard the USS Enterprise. (TOS reference: Mr. Scott's Guide to the Enterprise) While talking with Chakotay in 2371, Kathryn Janeway enquired if he wanted to join her for breakfast, stating that she was having eggs Benedict with asparagus. In actuality, she was going to have ration pack 5. (VOY episode: "Phage")
- Eggs Benedict is a dish consisting of two halves of an English muffin, usually topped with smoked bacon or ham (sometimes known as back bacon, which in the USA is called Canadian bacon), poached eggs, and hollandaise sauce.
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