The aprium which is a plum and apricot hybrid with mostly apricot heritage. Like apricots, apriums have slightly fuzzy skin. Apriums are known for their sweetness and flavor; the sugar content of these fruits is much higher than that of a plum or apricot alone.
Attributes | Values |
---|---|
rdfs:label |
|
rdfs:comment |
|
sameAs | |
dcterms:subject | |
abstract |
|