About: Spicy Hot Chili

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About: Spicy Hot Chili Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Spicy Hot chili * 1 Lb. Ground Beef or Pork * 2 cloves garlic, Minced * 1 (16 Oz.) Can red kidney beans, Drained * 1 (4 Oz.) Can Green chile peppers, Rinsed, Seeded &Chopped * 1 Tsp. sugar * 1 Tsp. oregano, Crushed * 1/4 Tsp. celery salt * 1/4 Tsp. pepper Few Drops Bottledhot pepper sauce * 1 Med. Onion, Chopped * 1 (16 Oz.) Can tomatoes, Cut Up * 3/4 C. tomato juice * 1 Tbsp. worcestershire sauce * 2 Tsp. paprika * 1 Tsp. salt * 1/2 Tsp. cumin * 1/4 Tsp. Cayenne * 1/8 Tsp. Dry mustard tomatoes, beans, tomato juice, chile peppers,

Attributes	Values
rdfs:label	Spicy Hot Chili
rdfs:comment	Spicy Hot chili * 1 Lb. Ground Beef or Pork * 2 cloves garlic, Minced * 1 (16 Oz.) Can red kidney beans, Drained * 1 (4 Oz.) Can Green chile peppers, Rinsed, Seeded &Chopped * 1 Tsp. sugar * 1 Tsp. oregano, Crushed * 1/4 Tsp. celery salt * 1/4 Tsp. pepper Few Drops Bottledhot pepper sauce * 1 Med. Onion, Chopped * 1 (16 Oz.) Can tomatoes, Cut Up * 3/4 C. tomato juice * 1 Tbsp. worcestershire sauce * 2 Tsp. paprika * 1 Tsp. salt * 1/2 Tsp. cumin * 1/4 Tsp. Cayenne * 1/8 Tsp. Dry mustard tomatoes, beans, tomato juice, chile peppers,
dcterms:subject	Tomato juice Recipes Mustard seed Recipes World Recipes Chile pepper Recipes Oregano Recipes Pork Recipes Beef Recipes Chile leaf Recipes Celery salt Recipes Red kidney bean Recipes
abstract	Spicy Hot chili * 1 Lb. Ground Beef or Pork * 2 cloves garlic, Minced * 1 (16 Oz.) Can red kidney beans, Drained * 1 (4 Oz.) Can Green chile peppers, Rinsed, Seeded &Chopped * 1 Tsp. sugar * 1 Tsp. oregano, Crushed * 1/4 Tsp. celery salt * 1/4 Tsp. pepper Few Drops Bottledhot pepper sauce * 1 Med. Onion, Chopped * 1 (16 Oz.) Can tomatoes, Cut Up * 3/4 C. tomato juice * 1 Tbsp. worcestershire sauce * 2 Tsp. paprika * 1 Tsp. salt * 1/2 Tsp. cumin * 1/4 Tsp. Cayenne * 1/8 Tsp. Dry mustard In Large Saucepan Cook Meat, Onion And garlic UntilMeat is Browned; Drain Off Fat. Stir in Undrained tomatoes, beans, tomato juice, chile peppers, Worcestershire, paprika, sugar, salt, oregano, cumin,celery salt, Cayenne, pepper, mustard, hot pepper Sauce And 1 Cup water. Cover And Simmer For 20-30Minutes. Makes 4-6 Servings. Enjoy.

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