SOFRITO:
* 2 strips Bacon, cut into 1.4 inch slivers
* 1 tbsp olive oil
* 1/2 small Onion, finely chopped
* 2 cloves garlic, minced
* 1/2 green bell pepper, cored, seeded, and finely chopped
* 3 scallions, trimmed and finely chopped SEASONINGS:
* 2 tbsp dry white wine
* 1 tbsp red wine vinegar
* 1/2 tsp Sugar
* salt and freshly ground black pepper to taste
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rdfs:comment
| - SOFRITO:
* 2 strips Bacon, cut into 1.4 inch slivers
* 1 tbsp olive oil
* 1/2 small Onion, finely chopped
* 2 cloves garlic, minced
* 1/2 green bell pepper, cored, seeded, and finely chopped
* 3 scallions, trimmed and finely chopped SEASONINGS:
* 2 tbsp dry white wine
* 1 tbsp red wine vinegar
* 1/2 tsp Sugar
* salt and freshly ground black pepper to taste
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dcterms:subject
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abstract
| - SOFRITO:
* 2 strips Bacon, cut into 1.4 inch slivers
* 1 tbsp olive oil
* 1/2 small Onion, finely chopped
* 2 cloves garlic, minced
* 1/2 green bell pepper, cored, seeded, and finely chopped
* 3 scallions, trimmed and finely chopped SEASONINGS:
* 2 tbsp dry white wine
* 1 tbsp red wine vinegar
* 1/2 tsp Sugar
* salt and freshly ground black pepper to taste
|