The international alternative to the brown sauce. You can make this with cream, garlic powder, and onion soup while serving as a dip and/or with other chicken-fried dishes.
The international alternative to the brown sauce. You can make this with cream, garlic powder, and onion soup while serving as a dip and/or with other chicken-fried dishes.
The international alternative to the brown sauce. You can make this with cream, garlic powder, and onion soup while serving as a dip and/or with other chicken-fried dishes.