About: Cazuela Gaucho

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About: Cazuela Gaucho Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Argentine chicken stew. Here's a recipe for a Jewish dish which was originally designed to be cooked over a campfire. This stew is a dish typical of the cooking of a group of Jews who left Russia in the late nineteenth century to form an agricultural community in Argentina. Some of the early pioneers became gauchos and would have cooked this stew over a camp fire in a clay pot called a cazuela. * 12 servings * 1 hour 20 minutes

Attributes	Values
rdfs:label	Cazuela Gaucho
rdfs:comment	Argentine chicken stew. Here's a recipe for a Jewish dish which was originally designed to be cooked over a campfire. This stew is a dish typical of the cooking of a group of Jews who left Russia in the late nineteenth century to form an agricultural community in Argentina. Some of the early pioneers became gauchos and would have cooked this stew over a camp fire in a clay pot called a cazuela. * 12 servings * 1 hour 20 minutes
dcterms:subject	Pea Recipes Corn Recipes Carrot Recipes Potato Recipes Chicken Recipes Pumpkin Recipes Stew Recipes Parsnip Recipes Green bean Recipes Jewish Soups Hubbard squash Recipes Argentine Soups
abstract	Argentine chicken stew. Here's a recipe for a Jewish dish which was originally designed to be cooked over a campfire. This stew is a dish typical of the cooking of a group of Jews who left Russia in the late nineteenth century to form an agricultural community in Argentina. Some of the early pioneers became gauchos and would have cooked this stew over a camp fire in a clay pot called a cazuela. * 12 servings * 1 hour 20 minutes

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