About: Sayadia

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About: Sayadia Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

A classic fish dish prepared by browning a blend of curry seasonings in oil then pouring over fillets or whole fish in a pan. Small amounts of water are added and the fish is cooked until tender and until the water boils away. The fish is served chilled with a garnish of fresh parsley and lemon wedges. A baked casserole of meat and vegetables with the meat in the center and the vegetables arranged all around, seasoned with onions, garlic, and tomato juice.

Attributes	Values
rdfs:label	Sayadia
rdfs:comment	A classic fish dish prepared by browning a blend of curry seasonings in oil then pouring over fillets or whole fish in a pan. Small amounts of water are added and the fish is cooked until tender and until the water boils away. The fish is served chilled with a garnish of fresh parsley and lemon wedges. A baked casserole of meat and vegetables with the meat in the center and the vegetables arranged all around, seasoned with onions, garlic, and tomato juice.
dcterms:subject	Egyptian Food Glossary Glossary by country
abstract	A classic fish dish prepared by browning a blend of curry seasonings in oil then pouring over fillets or whole fish in a pan. Small amounts of water are added and the fish is cooked until tender and until the water boils away. The fish is served chilled with a garnish of fresh parsley and lemon wedges. A baked casserole of meat and vegetables with the meat in the center and the vegetables arranged all around, seasoned with onions, garlic, and tomato juice.

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