About: Lime (fruit)   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

A lime (from Arabic and French lim) is a citrus fruit, which is typically round, lime green, in diameter, and containing sour (acidic) juice vesicles. There are several species of citrus trees whose fruits are called limes, including the Key lime (Citrus aurantifolia), Persian lime, kaffir lime, and desert lime. Limes are an excellent source of vitamin C, and are often used to accent the flavours of foods and beverages. They are grown year-round in tropical climates and are usually smaller and less sour than lemons, although varieties may differ in sugar and acidic content. Plants with fruit called "limes" have diverse genetic origins; limes do not form a monophyletic group.

AttributesValues
rdfs:label
  • Lime (fruit)
rdfs:comment
  • A lime (from Arabic and French lim) is a citrus fruit, which is typically round, lime green, in diameter, and containing sour (acidic) juice vesicles. There are several species of citrus trees whose fruits are called limes, including the Key lime (Citrus aurantifolia), Persian lime, kaffir lime, and desert lime. Limes are an excellent source of vitamin C, and are often used to accent the flavours of foods and beverages. They are grown year-round in tropical climates and are usually smaller and less sour than lemons, although varieties may differ in sugar and acidic content. Plants with fruit called "limes" have diverse genetic origins; limes do not form a monophyletic group.
sameAs
dcterms:subject
dbkwik:sca21/prope...iPageUsesTemplate
magnesium mg
  • 6(xsd:integer)
vitC mg
  • 29(xsd:double)
potassium mg
  • 102(xsd:integer)
phosphorus mg
  • 18(xsd:integer)
Name
  • Limes, raw
carbs
  • 10.5
Caption
  • Lime fruits, in cross section and whole
thiamin mg
  • 0(xsd:double)
kJ
  • 126(xsd:integer)
fiber
  • 2.8
source usda
  • 1(xsd:integer)
sodium mg
  • 2(xsd:integer)
calcium mg
  • 33(xsd:integer)
folate ug
  • 8(xsd:integer)
Note
protein
  • 0.7
iron mg
  • 0(xsd:double)
fat
  • 0.2
sugars
  • 1.7
riboflavin mg
  • 0(xsd:double)
niacin mg
  • 0(xsd:double)
pantothenic mg
  • 0(xsd:double)
vitB6 mg
  • 0(xsd:double)
abstract
  • A lime (from Arabic and French lim) is a citrus fruit, which is typically round, lime green, in diameter, and containing sour (acidic) juice vesicles. There are several species of citrus trees whose fruits are called limes, including the Key lime (Citrus aurantifolia), Persian lime, kaffir lime, and desert lime. Limes are an excellent source of vitamin C, and are often used to accent the flavours of foods and beverages. They are grown year-round in tropical climates and are usually smaller and less sour than lemons, although varieties may differ in sugar and acidic content. Plants with fruit called "limes" have diverse genetic origins; limes do not form a monophyletic group.
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