About: Bak Kut Teh   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

1. Rub salt on spareribs. 2. Heat pan till very hot. Add 2 tablespoons of shortening. Fry spareribs till well-browned. Set aside for later use. 3. Using a clean pan, heat 1 tablespoon shortening. Add Sugar and caramelize until light brown. Add soya beans. Stir-fry for 1/2 minute. Then put in the fried sparerib and peppercorns. 4. Let the consommé boil on high heat for 10 minutes. Then turn down the heat, let simmer for another 1.5 - 1.75 hours (or until the meat is tender). Discard excess oil from the surface before serving. 5. Serve hot with cruller slices.

AttributesValues
rdfs:label
  • Bak Kut Teh
rdfs:comment
  • 1. Rub salt on spareribs. 2. Heat pan till very hot. Add 2 tablespoons of shortening. Fry spareribs till well-browned. Set aside for later use. 3. Using a clean pan, heat 1 tablespoon shortening. Add Sugar and caramelize until light brown. Add soya beans. Stir-fry for 1/2 minute. Then put in the fried sparerib and peppercorns. 4. Let the consommé boil on high heat for 10 minutes. Then turn down the heat, let simmer for another 1.5 - 1.75 hours (or until the meat is tender). Discard excess oil from the surface before serving. 5. Serve hot with cruller slices.
  • Bak Kut Teh is a main dish. It begins at level 0. To achieve level 10 in this dish, you need 10 coriander leaves, 10 pork cuts, and 10 garlic cloves.
sameAs
dcterms:subject
ITEM
  • Garlic
  • Pork
  • Coriander
dbkwik:restaurantc...iPageUsesTemplate
Star
  • 1(xsd:integer)
  • 5(xsd:integer)
abstract
  • 1. Rub salt on spareribs. 2. Heat pan till very hot. Add 2 tablespoons of shortening. Fry spareribs till well-browned. Set aside for later use. 3. Using a clean pan, heat 1 tablespoon shortening. Add Sugar and caramelize until light brown. Add soya beans. Stir-fry for 1/2 minute. Then put in the fried sparerib and peppercorns. 4. Let the consommé boil on high heat for 10 minutes. Then turn down the heat, let simmer for another 1.5 - 1.75 hours (or until the meat is tender). Discard excess oil from the surface before serving. 5. Serve hot with cruller slices.
  • Bak Kut Teh is a main dish. It begins at level 0. To achieve level 10 in this dish, you need 10 coriander leaves, 10 pork cuts, and 10 garlic cloves.
Alternative Linked Data Views: ODE     Raw Data in: CXML | CSV | RDF ( N-Triples N3/Turtle JSON XML ) | OData ( Atom JSON ) | Microdata ( JSON HTML) | JSON-LD    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3217, on Linux (x86_64-pc-linux-gnu), Standard Edition
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2012 OpenLink Software