About: Bordertown Burgers with Spicy Onions   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Bordertown Burgers with Spicy Onions 1 tablespoon vegetable oil 1 large sweet onion, halved and thinly sliced 4 tablespoons TABASCO� brand Chipotle Pepper Sauce, divided 1 tablespoon Worcestershire sauce 1 1/2 pounds lean ground beef 1/4 cup chopped fresh cilantro 1/4 cup chopped green onion 1 teaspoon salt 4 slices Monterey Jack cheese 4 hamburger buns, toasted Mixed baby greens Heat oil in a large skillet over medium-high heat; add onion and cook 5 minutes or until golden brown, stirring often. Stir in 1 tablespoon TABASCO� Chipotle Sauce and the Worcestershire sauce; mix well and remove from heat.

AttributesValues
rdfs:label
  • Bordertown Burgers with Spicy Onions
rdfs:comment
  • Bordertown Burgers with Spicy Onions 1 tablespoon vegetable oil 1 large sweet onion, halved and thinly sliced 4 tablespoons TABASCO� brand Chipotle Pepper Sauce, divided 1 tablespoon Worcestershire sauce 1 1/2 pounds lean ground beef 1/4 cup chopped fresh cilantro 1/4 cup chopped green onion 1 teaspoon salt 4 slices Monterey Jack cheese 4 hamburger buns, toasted Mixed baby greens Heat oil in a large skillet over medium-high heat; add onion and cook 5 minutes or until golden brown, stirring often. Stir in 1 tablespoon TABASCO� Chipotle Sauce and the Worcestershire sauce; mix well and remove from heat.
dcterms:subject
abstract
  • Bordertown Burgers with Spicy Onions 1 tablespoon vegetable oil 1 large sweet onion, halved and thinly sliced 4 tablespoons TABASCO� brand Chipotle Pepper Sauce, divided 1 tablespoon Worcestershire sauce 1 1/2 pounds lean ground beef 1/4 cup chopped fresh cilantro 1/4 cup chopped green onion 1 teaspoon salt 4 slices Monterey Jack cheese 4 hamburger buns, toasted Mixed baby greens Heat oil in a large skillet over medium-high heat; add onion and cook 5 minutes or until golden brown, stirring often. Stir in 1 tablespoon TABASCO� Chipotle Sauce and the Worcestershire sauce; mix well and remove from heat. Combine ground beef, cilantro, green onion, salt and the remaining 3 tablespoons TABASCO� Chipotle Sauce; mix well and shape into 4 burgers. Grill over medium-high heat to desired doneness, about 3 minutes per side for medium-rare. Top each burger with a slice of cheese and grill just until melted. Place on buns and top with spicy onions and baby greens. Makes 4 servings.
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