About: Pan-roasted Wild Salmon with Lemongrass and Basil   Sponge Permalink

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You can't beat the flavor of wild salmon! This recipe pairs Thai flavors of lemongrass, coconut milk, and fragrant herbs with the rich, full flavors of the salmon. Sear the salmon well-everyone loves those golden crispy bites! * Contributed by Healthy Recipes for Diabetic Friends Y-Group * Original recipe * Serves 6

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  • Pan-roasted Wild Salmon with Lemongrass and Basil
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  • You can't beat the flavor of wild salmon! This recipe pairs Thai flavors of lemongrass, coconut milk, and fragrant herbs with the rich, full flavors of the salmon. Sear the salmon well-everyone loves those golden crispy bites! * Contributed by Healthy Recipes for Diabetic Friends Y-Group * Original recipe * Serves 6
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abstract
  • You can't beat the flavor of wild salmon! This recipe pairs Thai flavors of lemongrass, coconut milk, and fragrant herbs with the rich, full flavors of the salmon. Sear the salmon well-everyone loves those golden crispy bites! * Contributed by Healthy Recipes for Diabetic Friends Y-Group * Original recipe * Serves 6
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