About: Blue Castello

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About: Blue Castello Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Blue Castello is a triple-cream blue cow's milk cheese from Denmark that was developed in the 1960s by the Tholstrup cheese company (established in 1893 by Rasmus Tholstrup). The washed rind hosts various molds that add to the cheese's mildly spicy flavor. It has a smooth, rich texture much like Brie. A very soft, blue-veined Danish cheese with a buttery flavor. This blue cheese has a spreadable quality making it excellent for appetizers or as a snacking cheese it goes well with fruit and nuts. Within the Castello range, there is also a white and black variation.

Attributes	Values
rdfs:label	Blue Castello
rdfs:comment	Blue Castello is a triple-cream blue cow's milk cheese from Denmark that was developed in the 1960s by the Tholstrup cheese company (established in 1893 by Rasmus Tholstrup). The washed rind hosts various molds that add to the cheese's mildly spicy flavor. It has a smooth, rich texture much like Brie. A very soft, blue-veined Danish cheese with a buttery flavor. This blue cheese has a spreadable quality making it excellent for appetizers or as a snacking cheese it goes well with fruit and nuts. Within the Castello range, there is also a white and black variation.
dcterms:subject	Blue cheese Cow's-milk cheeses dbkwik:resource/iSPYI7mrS4elx1gn74JjmA== Blue cheeses Danish cheeses
dbkwik:cheese/prop...iPageUsesTemplate	dbkwik:resource/ms4-Q-9FhSgleJHK4OAZNg== dbkwik:resource/29gQ0aHb5KpCWHGVb5GKfg== dbkwik:resource/RdGeywXijeEHjrVGPwVHRQ==
abstract	Blue Castello is a triple-cream blue cow's milk cheese from Denmark that was developed in the 1960s by the Tholstrup cheese company (established in 1893 by Rasmus Tholstrup). The washed rind hosts various molds that add to the cheese's mildly spicy flavor. It has a smooth, rich texture much like Brie. A very soft, blue-veined Danish cheese with a buttery flavor. This blue cheese has a spreadable quality making it excellent for appetizers or as a snacking cheese it goes well with fruit and nuts. Within the Castello range, there is also a white and black variation.

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