Tandoori chicken is a dish originating from Pakistan and later popularized in British India. Yogurt and various spices are cooked with the meat, producing a mildly hot meal. Diego Reyes thought the spicy taste best paired with ’51 Brunello Riserva. (Vanguard novel: Harbinger)
Attributes | Values |
---|---|
rdfs:label |
|
rdfs:comment |
|
sameAs | |
dcterms:subject | |
dbkwik:memory-beta...iPageUsesTemplate | |
abstract |
|