About: Three-eyed Kinyenian potato   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

The three-eyed Kinyenian potato was a species of potato from the planet Kinyen that was used in cooking. The eatery on the planet Coruscant known as Dex's Diner used the potatoes as an ingredient in its goatgrass salad, along with Malastarian croutons, crumbled houjix cheese, laser cut greens and toppings sourced from local VegSatellites. Goatgrass salad was considered a staple in the diet of the Gran, a three-eyed species also from Kinyen. The Besalisk chef and owner of the diner, Dexter Jettster, considered the salad a light, delicious meal and served it with the potatoes in it as a lunch for 4.5 credits.

AttributesValues
rdfs:label
  • Three-eyed Kinyenian potato
rdfs:comment
  • The three-eyed Kinyenian potato was a species of potato from the planet Kinyen that was used in cooking. The eatery on the planet Coruscant known as Dex's Diner used the potatoes as an ingredient in its goatgrass salad, along with Malastarian croutons, crumbled houjix cheese, laser cut greens and toppings sourced from local VegSatellites. Goatgrass salad was considered a staple in the diet of the Gran, a three-eyed species also from Kinyen. The Besalisk chef and owner of the diner, Dexter Jettster, considered the salad a light, delicious meal and served it with the potatoes in it as a lunch for 4.5 credits.
dbkwik:starwars/pr...iPageUsesTemplate
Name
  • Three-eyed Kinyenian potato
Class
Description
Home
edible
  • *Besalisk *Gran
abstract
  • The three-eyed Kinyenian potato was a species of potato from the planet Kinyen that was used in cooking. The eatery on the planet Coruscant known as Dex's Diner used the potatoes as an ingredient in its goatgrass salad, along with Malastarian croutons, crumbled houjix cheese, laser cut greens and toppings sourced from local VegSatellites. Goatgrass salad was considered a staple in the diet of the Gran, a three-eyed species also from Kinyen. The Besalisk chef and owner of the diner, Dexter Jettster, considered the salad a light, delicious meal and served it with the potatoes in it as a lunch for 4.5 credits.
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