About: Raw Beef Salad   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

With a vegetable peeler, shave the parmesan into thin slices. Using a slicing machine, electric knife or very sharp knife, cut the Beef into paper-thin slices. Arrange the slices, overlapping slightly, on four chilled plates. Sprinkle with lemon, a pinch of salt and pepper to taste. Arrange the augural over the Beef. Drizzle each serving with 2tbsp olive oil and scatter the Cheese over the top. Serve immediately.

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  • Raw Beef Salad
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  • With a vegetable peeler, shave the parmesan into thin slices. Using a slicing machine, electric knife or very sharp knife, cut the Beef into paper-thin slices. Arrange the slices, overlapping slightly, on four chilled plates. Sprinkle with lemon, a pinch of salt and pepper to taste. Arrange the augural over the Beef. Drizzle each serving with 2tbsp olive oil and scatter the Cheese over the top. Serve immediately.
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dbkwik:recipes/pro...iPageUsesTemplate
abstract
  • With a vegetable peeler, shave the parmesan into thin slices. Using a slicing machine, electric knife or very sharp knife, cut the Beef into paper-thin slices. Arrange the slices, overlapping slightly, on four chilled plates. Sprinkle with lemon, a pinch of salt and pepper to taste. Arrange the augural over the Beef. Drizzle each serving with 2tbsp olive oil and scatter the Cheese over the top. Serve immediately.
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