About: Arizona Chicken Sandwiches

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Combine fajita seasoning, the 1 cup salsa and water. Pour into a large zip-type bag, then add the Chicken. Marinate in the refrigerator for a minimum of two hours. Heat grill for medium coals. Remove Chicken from bag and reserve marinade. Grill Chicken, basting with reserved marinade, for 5 to 7 minutes on each side or until Chicken is done. Place on buns and top with Cheese, Onion, avocado and salsa.

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rdfs:label	Arizona Chicken Sandwiches
rdfs:comment	Combine fajita seasoning, the 1 cup salsa and water. Pour into a large zip-type bag, then add the Chicken. Marinate in the refrigerator for a minimum of two hours. Heat grill for medium coals. Remove Chicken from bag and reserve marinade. Grill Chicken, basting with reserved marinade, for 5 to 7 minutes on each side or until Chicken is done. Place on buns and top with Cheese, Onion, avocado and salsa.
dcterms:subject	Recipes that need photos Red onion Recipes Chicken Recipes Cheese Recipes Jack cheese Recipes Avocado Recipes Southwestern Recipes Southwestern Snacks
dbkwik:recipes/pro...iPageUsesTemplate	dbkwik:resource/LxDW8bF52VuZP9Zmkqxn_g==
abstract	Combine fajita seasoning, the 1 cup salsa and water. Pour into a large zip-type bag, then add the Chicken. Marinate in the refrigerator for a minimum of two hours. Heat grill for medium coals. Remove Chicken from bag and reserve marinade. Grill Chicken, basting with reserved marinade, for 5 to 7 minutes on each side or until Chicken is done. Place on buns and top with Cheese, Onion, avocado and salsa.

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