About: Microwave hot air nfa popcorn   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Put some kernels into bag, and put bag into microwave. (i fold the open end over once). As microwaves seem to very greatly, i won"t recommend temps or times; i usually have to experiment a little with every "new" microwave that i encounter. I"d probably start with the temp that you"d use for regular microwave popcorn. Of course, time is influenced by the amt of popcorn kernels. I hover around the microwave until the rate of popping slows down. I then remove and enjoy! (i like it unadorned). I"m willing to put up with the occasional bag with a lot of unpopped kernels as i much prefer this to the alternative. I can keep paper sacks and popcorn in my desk easily enough. I started doing it this way several years ago, but recently i"ve had two different people comment on this, so i was inspired

AttributesValues
rdfs:label
  • Microwave hot air nfa popcorn
rdfs:comment
  • Put some kernels into bag, and put bag into microwave. (i fold the open end over once). As microwaves seem to very greatly, i won"t recommend temps or times; i usually have to experiment a little with every "new" microwave that i encounter. I"d probably start with the temp that you"d use for regular microwave popcorn. Of course, time is influenced by the amt of popcorn kernels. I hover around the microwave until the rate of popping slows down. I then remove and enjoy! (i like it unadorned). I"m willing to put up with the occasional bag with a lot of unpopped kernels as i much prefer this to the alternative. I can keep paper sacks and popcorn in my desk easily enough. I started doing it this way several years ago, but recently i"ve had two different people comment on this, so i was inspired
dcterms:subject
dbkwik:recipes/pro...iPageUsesTemplate
abstract
  • Put some kernels into bag, and put bag into microwave. (i fold the open end over once). As microwaves seem to very greatly, i won"t recommend temps or times; i usually have to experiment a little with every "new" microwave that i encounter. I"d probably start with the temp that you"d use for regular microwave popcorn. Of course, time is influenced by the amt of popcorn kernels. I hover around the microwave until the rate of popping slows down. I then remove and enjoy! (i like it unadorned). I"m willing to put up with the occasional bag with a lot of unpopped kernels as i much prefer this to the alternative. I can keep paper sacks and popcorn in my desk easily enough. I started doing it this way several years ago, but recently i"ve had two different people comment on this, so i was inspired to pass it on (as i"m munching and typing ;-)
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