About: Mae un tang   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Korean "bouillabaisse", an outstandingly delicious hot and spicy soup that contains great chunks of a variety of seasonal fresh fish and other seafood, stewed with chile pepper and gochujang. * Mae un means spicy; tang is a meat-based soup boiled for a relatively long time. The bouillabaisse-like soup consists of large chunks of any variety of fresh fish, which is stewed with chiles and red pepper paste.

AttributesValues
rdfs:label
  • Mae un tang
rdfs:comment
  • Korean "bouillabaisse", an outstandingly delicious hot and spicy soup that contains great chunks of a variety of seasonal fresh fish and other seafood, stewed with chile pepper and gochujang. * Mae un means spicy; tang is a meat-based soup boiled for a relatively long time. The bouillabaisse-like soup consists of large chunks of any variety of fresh fish, which is stewed with chiles and red pepper paste.
dcterms:subject
abstract
  • Korean "bouillabaisse", an outstandingly delicious hot and spicy soup that contains great chunks of a variety of seasonal fresh fish and other seafood, stewed with chile pepper and gochujang. * Mae un means spicy; tang is a meat-based soup boiled for a relatively long time. The bouillabaisse-like soup consists of large chunks of any variety of fresh fish, which is stewed with chiles and red pepper paste.
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