About: Apfelstrudel   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

for the dough: * 10-1/2 oz. bread flour * l/6 oz. salt * 1-l/2 oz. vegetable oil * 5-1/3 oz. water, lukewarm for the filling: * 4-1/2 lb. Apples (Golden Delicious), sliced * 5-l/3 oz. granulated sugar * 1-1/2 oz. dark rum (Myers) * 5-1/3 oz. Raisins * 1/8 tsp. ground cinnamon * 2 lemons (juice and peel) for the buttered breadcrumbs: * 10-1/2 oz. butter (unsalted) * 10-1/2 oz. bread crumbs

AttributesValues
rdfs:label
  • Apfelstrudel
rdfs:comment
  • for the dough: * 10-1/2 oz. bread flour * l/6 oz. salt * 1-l/2 oz. vegetable oil * 5-1/3 oz. water, lukewarm for the filling: * 4-1/2 lb. Apples (Golden Delicious), sliced * 5-l/3 oz. granulated sugar * 1-1/2 oz. dark rum (Myers) * 5-1/3 oz. Raisins * 1/8 tsp. ground cinnamon * 2 lemons (juice and peel) for the buttered breadcrumbs: * 10-1/2 oz. butter (unsalted) * 10-1/2 oz. bread crumbs
dcterms:subject
dbkwik:wackypedia/...iPageUsesTemplate
abstract
  • for the dough: * 10-1/2 oz. bread flour * l/6 oz. salt * 1-l/2 oz. vegetable oil * 5-1/3 oz. water, lukewarm for the filling: * 4-1/2 lb. Apples (Golden Delicious), sliced * 5-l/3 oz. granulated sugar * 1-1/2 oz. dark rum (Myers) * 5-1/3 oz. Raisins * 1/8 tsp. ground cinnamon * 2 lemons (juice and peel) for the buttered breadcrumbs: * 10-1/2 oz. butter (unsalted) * 10-1/2 oz. bread crumbs
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