About: Kumiss

Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: Kumiss Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Kumiss was alcoholic beverage made from soured or fermented horse milk. It could be stored in leather bags.

Attributes	Values
rdfs:label	Kumiss
rdfs:comment	Kumiss was alcoholic beverage made from soured or fermented horse milk. It could be stored in leather bags. Kumis (see other transliterations and cognate words below under terminology and etymology) is a fermented dairy product traditionally made from mare's milk. The drink remains important to the people of the Central Asian steppes, including the Turks, Bashkirs, Kazakhs, Kyrgyz, Mongols, Yakuts and Uzbeks. It was also consumed by Hungarian tribes.[citation needed]
dcterms:subject	Food Items Food and drink from Toril Food and drink Food and drink from Toril Food and drink Cultured milk products Alcohol Alcohol Intoxicating substances Intoxicating substances Food and drink from Khazari Food and drink from Khazari Liquors Liquors Food and drink from the Hordelands Food and drink from the Hordelands
Icon Image	Kumiss Icon.png
Restores	Restores 6 Stamina when consumed.
Burden	50(xsd:integer)
Patch Introduced	Release
Live Image	Live.jpg
dbkwik:asheron/pro...iPageUsesTemplate	dbkwik:resource/HKIZ0fGlzj1NRYRTlVZv5A== dbkwik:resource/3NrI9JtYtHxu54I39DcRww== dbkwik:resource/u2CwR9wCvYZcJulKc-1LFg==
dbkwik:forgotten-r...iPageUsesTemplate	dbkwik:resource/BJNc5FFZX2RjdVMhXlBhTg== dbkwik:resource/atuR_EB4q2WLxJUdrnkgow==
dbkwik:forgottenre...iPageUsesTemplate	dbkwik:resource/4cxMig_MaeOP3w9O6aMggQ== dbkwik:resource/obrKaZR-Ekh_xOQaufwNTQ==
Name	Kumiss
Value	10(xsd:integer)
Additional	Use this item to drink it.
abstract	Kumis (see other transliterations and cognate words below under terminology and etymology) is a fermented dairy product traditionally made from mare's milk. The drink remains important to the people of the Central Asian steppes, including the Turks, Bashkirs, Kazakhs, Kyrgyz, Mongols, Yakuts and Uzbeks. It was also consumed by Hungarian tribes.[citation needed] Kumis is a dairy product similar to kefir, but is produced from a liquid starter culture, in contrast to the solid kefir "grains". Because mare's milk contains more sugars than the cow's or goat's milk fermented into kefir, kumis has a higher, though still mild, alcohol content. Even in the areas of the world where kumis is popular today, mare's milk remains a very limited commodity. Industrial-scale production of kumis therefore generally uses cow's milk, which is richer in fat and protein but lower in lactose than the milk from a horse. Before fermentation, the cow's milk is fortified in one of several ways. Sucrose may be added, to allow a comparable fermentation. Another technique adds modified whey in order to better approximate the composition of mare's milk. Kumiss was alcoholic beverage made from soured or fermented horse milk. It could be stored in leather bags.

OpenLink Virtuoso version 07.20.3217, on Linux (x86_64-pc-linux-gnu), Standard Edition
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2012 OpenLink Software