About: Dutch Antillean Cuisine   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

First people that ever came and visited this country lands were the Spanish in the 15th century. Netherlands Antilles has a various and complex cuisine. Due to the great complexity of this country cuisine one can always find here different dishes to satisfy its tastes. Most of the influences that the Netherlands Antilles cuisine felt over the time from different people are stil being used nowadays. Creole dishes or Pelau dish, which is a unique combination of rice, meet and peas are made using manly ingredients with Spanish origins. The African slaves brought different types of roots and vegetables like yams or Dashee into the Netherlands Antilles cuisine. Finally two other countries that had a huge influence over the Netherlands Antilles cuisine are India and China. Nowadays India is stil

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  • Dutch Antillean Cuisine
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  • First people that ever came and visited this country lands were the Spanish in the 15th century. Netherlands Antilles has a various and complex cuisine. Due to the great complexity of this country cuisine one can always find here different dishes to satisfy its tastes. Most of the influences that the Netherlands Antilles cuisine felt over the time from different people are stil being used nowadays. Creole dishes or Pelau dish, which is a unique combination of rice, meet and peas are made using manly ingredients with Spanish origins. The African slaves brought different types of roots and vegetables like yams or Dashee into the Netherlands Antilles cuisine. Finally two other countries that had a huge influence over the Netherlands Antilles cuisine are India and China. Nowadays India is stil
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abstract
  • First people that ever came and visited this country lands were the Spanish in the 15th century. Netherlands Antilles has a various and complex cuisine. Due to the great complexity of this country cuisine one can always find here different dishes to satisfy its tastes. Most of the influences that the Netherlands Antilles cuisine felt over the time from different people are stil being used nowadays. Creole dishes or Pelau dish, which is a unique combination of rice, meet and peas are made using manly ingredients with Spanish origins. The African slaves brought different types of roots and vegetables like yams or Dashee into the Netherlands Antilles cuisine. Finally two other countries that had a huge influence over the Netherlands Antilles cuisine are India and China. Nowadays India is still the main provider of some exquisite spices and exotic ingredients.
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