About: Lentil Soup with Onions, Bacon and Tomatoes

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An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Lentil Soup With onions, Bacon And tomatoes * 1 Pound Lentils, Rinsed in a Strainer And Drained * 3 onions, Chopped * 3 carrots, Grated * 1 Can Stewed tomatoes, Finely Chopped (1 Lb) * 2 clove garlic, Cut in Half * 3 Cans chicken broth (10.5 Oz. Each) salt And pepper to Taste * 1 T. olive oil * 3 Strips Bacon, Cooked Crisp, Drained And Crumbled Note: a Good Way to Find Your garlic in This Soup is to Spear Each Half With a Toothpick Before Adding it to The Soup.Source: With Love From Darling's Kitchen

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rdfs:label	Lentil Soup with Onions, Bacon and Tomatoes
rdfs:comment	Lentil Soup With onions, Bacon And tomatoes * 1 Pound Lentils, Rinsed in a Strainer And Drained * 3 onions, Chopped * 3 carrots, Grated * 1 Can Stewed tomatoes, Finely Chopped (1 Lb) * 2 clove garlic, Cut in Half * 3 Cans chicken broth (10.5 Oz. Each) salt And pepper to Taste * 1 T. olive oil * 3 Strips Bacon, Cooked Crisp, Drained And Crumbled Note: a Good Way to Find Your garlic in This Soup is to Spear Each Half With a Toothpick Before Adding it to The Soup.Source: With Love From Darling's Kitchen
dcterms:subject	Bread Recipes Bacon Recipes Cathy's Recipes Chicken stock and broth Recipes Lentil Recipes
abstract	Lentil Soup With onions, Bacon And tomatoes * 1 Pound Lentils, Rinsed in a Strainer And Drained * 3 onions, Chopped * 3 carrots, Grated * 1 Can Stewed tomatoes, Finely Chopped (1 Lb) * 2 clove garlic, Cut in Half * 3 Cans chicken broth (10.5 Oz. Each) salt And pepper to Taste * 1 T. olive oil * 3 Strips Bacon, Cooked Crisp, Drained And Crumbled In a Dutch Oven, Place The First 8 Ingredients And Bring Soup to a Boil, With The Cover Slightly Ajar. Lower Heat And Simmer Soup For About 1 1/2 Hours or Until Lentils Are Tender, Adding a Little Broth if The Soup is Too Thick. Stir in The Crumbled Bacon. Remove The garlic, if You Can Find It, And Serve This Lovely Soup With Crusty Warm bread. Serves 6 Note: a Good Way to Find Your garlic in This Soup is to Spear Each Half With a Toothpick Before Adding it to The Soup.Source: With Love From Darling's Kitchen

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