About: Rio Grande Rice Bowl   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Rio Grande rice Bowl * 8 oz Ground Beef Round * 1 Cup Chopped Onion * 1 Tbs chili powder * 1 Tsp Each Ground cumin And garlic salt * 1 Cup Raw white rice * 15 1/2 oz Can corn, Rinsed * 15 oz Can tomato Sauce * 2 3/4 Cups Diced zucchini Enjoy.

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  • Rio Grande Rice Bowl
rdfs:comment
  • Rio Grande rice Bowl * 8 oz Ground Beef Round * 1 Cup Chopped Onion * 1 Tbs chili powder * 1 Tsp Each Ground cumin And garlic salt * 1 Cup Raw white rice * 15 1/2 oz Can corn, Rinsed * 15 oz Can tomato Sauce * 2 3/4 Cups Diced zucchini Enjoy.
dcterms:subject
abstract
  • Rio Grande rice Bowl * 8 oz Ground Beef Round * 1 Cup Chopped Onion * 1 Tbs chili powder * 1 Tsp Each Ground cumin And garlic salt * 1 Cup Raw white rice * 15 1/2 oz Can corn, Rinsed * 15 oz Can tomato Sauce * 2 3/4 Cups Diced zucchini Cook Beef, Onion, chili powder, cumin And garlic salt in a Skillet 5 minutes. Until Browned. Stir in rice And 1 1/2 Cups water. Bring to a Boil, Reduce Heat, Cover And Simmer 12 minutes. Until rice is Almost Tender. Stir in corn, tomato Sauce And zucchini. Cover And Simmer 8 minutes. More or Until rice And zucchini Are Tender. Serve With Oven Toasted flour Tortillas. Makes 4 Servings. Enjoy.
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