Semi-soft cheeses have a texture which are only slightly harder than the soft category. These cheeses contain a high percentage of moisture, ranging between 62% and 67%.
Semi-soft cheeses have a texture which are only slightly harder than the soft category. These cheeses contain a high percentage of moisture, ranging between 62% and 67%.
Semi-soft cheeses have a texture which are only slightly harder than the soft category. These cheeses contain a high percentage of moisture, ranging between 62% and 67%.