About: Bar-le-Duc   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

This red or white currant preserves or syrup with whole fruits originated in Bar-le-Duc, France and can be used as a pastry filling or topping for desserts. A choice currant preserve that at one time the preserve was made from white currants whose tiny seeds were removed manually. Today it is made with red and white currants as well as other berry fruits, and the seeds are not generally removed by hand.

AttributesValues
rdfs:label
  • Bar-le-Duc
rdfs:comment
  • This red or white currant preserves or syrup with whole fruits originated in Bar-le-Duc, France and can be used as a pastry filling or topping for desserts. A choice currant preserve that at one time the preserve was made from white currants whose tiny seeds were removed manually. Today it is made with red and white currants as well as other berry fruits, and the seeds are not generally removed by hand.
dcterms:subject
abstract
  • This red or white currant preserves or syrup with whole fruits originated in Bar-le-Duc, France and can be used as a pastry filling or topping for desserts. A choice currant preserve that at one time the preserve was made from white currants whose tiny seeds were removed manually. Today it is made with red and white currants as well as other berry fruits, and the seeds are not generally removed by hand.
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