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| - Wensleydale was a type of food, a variety of cheese that originated from the culinary traditions of the Human civilization of planet Earth. (TNG novel: Q & A)
- Wensleydale cheese is a cheese produced in the town of Hawes in Wensleydale, North Yorkshire, England. There are two types, both of which are suitable for vegetarians:
* White Wensleydale is usually shaped into a flat disc known as a "truckle" that is highly pressed, and has a honey flavour to it.
* Blue Wensleydale has blue veins and is produced in large drums.
- Wikipedia Article About Wensleydale on Wikipedia Wensleydale cheese is a cheese produced in the town of Hawes in Wensleydale, North Yorkshire, England. There are two main types, both of which are suitable for vegetarians: Fans of Wallace & Gromit will recall Wallace's affection for this particular cheese.
- In the 1990s, sales had fallen so low that production was at risk of being suspended. Fortunately, inspiration struck when in 1995, Wallace proclaimed Wensleydale as his favorite cheese in A Close Shave. Wensleydale had previously been mentioned by Wallace in A Grand Day Out, as he wonders if the moon is made from the substance. Animator Nick Park said he picked the cheese solely because it had a good name that would be interesting to animate and was unaware of the company's financial difficulties. There are different types:
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| abstract
| - Wikipedia Article About Wensleydale on Wikipedia Wensleydale cheese is a cheese produced in the town of Hawes in Wensleydale, North Yorkshire, England. There are two main types, both of which are suitable for vegetarians:
* White Wensleydale is usually shaped into a flat disc that is highly pressed, and has a honey flavour to it
* Real Yorkshire Wensleydale is usually shaped into a variety of weights moulds ranging in size from a small flat disc known as a "truckle" that is highly pressed, and preserved in wax, to several larger cheeses—it is a mild cheese with an acidic-honeyed flavour
* Mature Wensleydale is a harder, more highly-flavoured version of the Real Yorkshire Wensleydale and highly prized by cheese connoisseurs
* Extra Mature Wensleydale the strongest Wensleydale cheese, matured for nine months
* Oak Smoked Wensleydale is cold smoked to produce a cheese with a special tang and texture
* Blue Wensleydale has blue veins and is produced in large drums. It is highly flavoured but less salty than the classic British blue Stilton Fans of Wallace & Gromit will recall Wallace's affection for this particular cheese.
- Wensleydale was a type of food, a variety of cheese that originated from the culinary traditions of the Human civilization of planet Earth. (TNG novel: Q & A)
- Wensleydale cheese is a cheese produced in the town of Hawes in Wensleydale, North Yorkshire, England. There are two types, both of which are suitable for vegetarians:
* White Wensleydale is usually shaped into a flat disc known as a "truckle" that is highly pressed, and has a honey flavour to it.
* Blue Wensleydale has blue veins and is produced in large drums.
- In the 1990s, sales had fallen so low that production was at risk of being suspended. Fortunately, inspiration struck when in 1995, Wallace proclaimed Wensleydale as his favorite cheese in A Close Shave. Wensleydale had previously been mentioned by Wallace in A Grand Day Out, as he wonders if the moon is made from the substance. Animator Nick Park said he picked the cheese solely because it had a good name that would be interesting to animate and was unaware of the company's financial difficulties. After the release of A Close Shave, sales of Wensleydale began to rise. The company avoided bankruptcy and credits Wallace and Gromit for saving the brand. In 1995, the company contacted Aardman Animations about a licence for a special brand of "Wallace and Gromit Wensleydale", which has proven to be an enormous success. In 2005, in conjunction with the release of The Curse of the Were-Rabbit, the company released Curse of the Were-Rabbit branded cheese. Wallace and Gromit continue to appear on Wensleydale cheese to this day. There are different types:
* Mature Wensleydale is a harder, more highly-flavoured version of the Real Yorkshire Wensleydale
* Extra Mature Wensleydale the strongest Wensleydale cheese, matured for nine months
* Blue Wensleydale has blue veins and is produced in range of sizes. It is highly flavoured but less salty than the classic British blue Stilton
* Oak Smoked Wensleydale is cold smoked to produce a cheese with a special tang and texture
* Real Yorkshire Wensleydale is usually shaped into a variety of weights moulds ranging in size from a small flat disc known as a "truckle" that is highly pressed, and preserved in wax, to several larger cheeses,it is a mild cheese with an acidic-honeyed flavour
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