About: Orzo, Lamb and Lentil Soup

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1) Saute Lamb or Beef in oil. Season with salt or pepper. 2) Add half the broth, cover and simmer for 30 minutes. 3) Stir in Lentils, and remaining broth, simmer for 15 minutes. 4)Meanwhile saute Onion, carrot, and garlic in butter until soft. sprinkle with cumin and cinnamon. 5) Add them and orzo to the pot. cover, keeping lid ajar and simmer for 10 minutes or Lamb and Lentils are tender and Pasta is al dente. 6) Season more if necessary.

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rdfs:label	Orzo, Lamb and Lentil Soup
rdfs:comment	1) Saute Lamb or Beef in oil. Season with salt or pepper. 2) Add half the broth, cover and simmer for 30 minutes. 3) Stir in Lentils, and remaining broth, simmer for 15 minutes. 4)Meanwhile saute Onion, carrot, and garlic in butter until soft. sprinkle with cumin and cinnamon. 5) Add them and orzo to the pot. cover, keeping lid ajar and simmer for 10 minutes or Lamb and Lentils are tender and Pasta is al dente. 6) Season more if necessary.
dcterms:subject	Recipes that need photos Chicken stock and broth Recipes Lamb Recipes Beef Recipes Lentil Recipes Algerian Soups Orzo Recipes
abstract	1) Saute Lamb or Beef in oil. Season with salt or pepper. 2) Add half the broth, cover and simmer for 30 minutes. 3) Stir in Lentils, and remaining broth, simmer for 15 minutes. 4)Meanwhile saute Onion, carrot, and garlic in butter until soft. sprinkle with cumin and cinnamon. 5) Add them and orzo to the pot. cover, keeping lid ajar and simmer for 10 minutes or Lamb and Lentils are tender and Pasta is al dente. 6) Season more if necessary.

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