About: Chickpea Flour Rolls   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

I love chickpeas in any form whether as dahl or as besan flour for various dishes. by Anupama from India A very very traditional dish from Western India. Looks difficult to make but easy enough with the help of a pressure cooker. I completely dedicate this to my Aai (mom) who had absolute faith in my abilities to make it. * Contributed by Indiancuisineandculture Y-Group * Level of difficulty: Intermediate * Servings: 6 to 7 rolls

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  • Chickpea Flour Rolls
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  • I love chickpeas in any form whether as dahl or as besan flour for various dishes. by Anupama from India A very very traditional dish from Western India. Looks difficult to make but easy enough with the help of a pressure cooker. I completely dedicate this to my Aai (mom) who had absolute faith in my abilities to make it. * Contributed by Indiancuisineandculture Y-Group * Level of difficulty: Intermediate * Servings: 6 to 7 rolls
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abstract
  • I love chickpeas in any form whether as dahl or as besan flour for various dishes. by Anupama from India A very very traditional dish from Western India. Looks difficult to make but easy enough with the help of a pressure cooker. I completely dedicate this to my Aai (mom) who had absolute faith in my abilities to make it. * Contributed by Indiancuisineandculture Y-Group * Level of difficulty: Intermediate * Servings: 6 to 7 rolls
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